Barbara West is presenting at the conference and had to make sure she had all her materials on hand. Don’t expect to get on a plane with a portable bar and a bottle of Picon without raising some eyebrows…
Babs’ Contraband
Lunch by the pool with MiMi and longtime LUPEC friend, Em…
Mimi, Pink Lady & Em, at dinner at Jacques-Imo’s.
Pink Gin + Fried Roast Beef Po’ Boy = Heaven
Hanky Panky & Pink Gin + bubbly = heaven. What else does one drink with a Fried Po’ Boy?
Last night we drank these. Try one and live vicariously through us:
Vieux Carre
1 ounce rye whiskey
1 ounce Cognac
1 ounce sweet vermouth
1 teaspoon Bénédictine D.O.M.
2 dashes Peychaud’s Bitters2 dashes Angostura Bitters
Mix all ingredients in a double Old Fashioned glass over ice; stir.
Cin-cin!
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fancybrandy
Hanky Panky
joseypackard
Pink Lady
Pinky Gonzales
Hoskins
thepinkgin
i live in new orleans and dont know where to get a fried roast beef poboy and would love to know where you and the girls of boston did.
that’s from jacques-imo’s. i still haven’t seen anyone eat a whole one. http://www.jacquesimoscafe.com
did yall like jacquesimos cuz i ran into some bartenders back at the hotel that did not. how was the pimm’s cup at the napoleon house i had my first at the carousel. will the ladies of lupec be back next year?