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Archive for May, 2010

*Recent ruminations from LUPEC Boston, originally published in the Weekly Dig. by Pink Lady A favored tipple of grandmas and Brits, sherry hasn’t been popular among young’uns like us in a while. We happen to love the stuff. At the Manhattan Cocktail Classic in New York last week, we attended a seminar on sherry drinks [...]

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*Recent ruminations from LUPEC Boston, originally published in this week’s Dig. by Pink Lady Consider the gimlet: Like the Manhattan, it’s a drink that’s outlasted many of its contemporaries and is still commonly served in the modern bar. It’s a drink we could categorize as exempt from extinction … or utterly bulletproof. The gimlet was [...]

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*Recent ruminations from LUPEC Boston, originally published in The Weekly Dig. We’ve barely broached the topic of tipping. Gratuity is a confusing issue, and we’d like to address the view from the other side of the bar. The lore of tipping a dollar a drink Once upon a time, a cocktail was sour mix and [...]

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by Pink Lady We LUPEC gals are some bitter broads…when it comes to cocktails, anyway. We’ve been fans of The Bitter Truth products since we got our hot little hands on test samples a while back, and eagerly awaited the Boston launch of this brand for years. The Bitter Truth bitters became available in the [...]

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by Pink Lady For this installment of Bulletproof Cocktails, let us give thanks for the highball. It’s a drink you’ve probably been ordering your entire adult life and one that every bartender in the world knows how to make; a drink with such a lively pulse, you may be wondering how it made it onto [...]

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